Potato Gratin
Potato Gratin

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, potato gratin. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Potato Gratin is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Potato Gratin is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook potato gratin using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Potato Gratin:
  1. Prepare 3 potatoes
  2. Make ready 1 onion
  3. Prepare 2 Tbsp flour
  4. Take 1 Tbsp butter or margarine
  5. Prepare 200 ml milk
  6. Get salt and pepper
  7. Get 1 pinch garlic powder
  8. Get 3 Tbsp grated cheese
Instructions to make Potato Gratin:
  1. Peel the potatoes and chop into 2cm slices. Put them into a pot of salted water and boil until the potatoes become soft.
  2. Slice the onion, and fry in a pan with olive oil until browned.
  3. To make the white sauce, put the margarine and flour into a pan on medium heat and stir until the mixture becomes sticky. Then add milk, season with salt, pepper and garlic powder. Continue to stir gently to avoid getting lumps in the mixture.
  4. Preheat the oven to 200C/400F. Put the potatoes with the onions on a baking dish and pour on the white sauce. Finally add grated cheese on top. Bake for about 15 min or until the top has browned nicely.

So that is going to wrap it up for this exceptional food potato gratin recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!