Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, spaghetti squash and shrimp. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Spaghetti Squash and Shrimp is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Spaghetti Squash and Shrimp is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook spaghetti squash and shrimp using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Spaghetti Squash and Shrimp:
- Get 2 large spaghetti Squash
- Prepare 1 1/2 lbs fresh shrimp or 2 12 oz bags frozen raw shrimp thawed
- Take 4-5 garlic cloves minced
- Prepare 1/2 cup chopped fresh basil
- Make ready 1/4 cup chopped fresh parsley
- Take 5-6 tablespoons butter
- Make ready 1 tablespoon (or to your liking) Badia sazon complete seasoning
Steps to make Spaghetti Squash and Shrimp:
- Cut squash and scrape out insides.
- Place squash with 1 cup water in instant pot for 6 minutes then quick release or can bake at 350 with 1 cup water until done.
- While squash is cooking sauté the garlic in butter. When it becomes fragrant add rest of the ingredients. Sauté until shrimp is done.
- Add squash to the shrimp and enjoy!
So that’s going to wrap it up for this special food spaghetti squash and shrimp recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
