Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, spaghetti squash carbonara. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Spaghetti Squash Carbonara is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Spaghetti Squash Carbonara is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have spaghetti squash carbonara using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spaghetti Squash Carbonara:
- Make ready 1 Spaghetti Squash
- Take 2 large eggs
- Prepare 3/4 cup grated parmesan cheese
- Prepare 4 slice bacon
- Take 4 clove garlic, minced
- Make ready salt and pepper
- Take olive oil, extra virgin
Instructions to make Spaghetti Squash Carbonara:
- Halve and roast spaghetti squash with small drizzle of olive oil for 15 minutes, then shred it into 'noodles.'
- Dice bacon and saute until fully cooked.
- While bacon cooks, whisk eggs and parmesan cheese together until well mixed.
- Add minced garlic to the bacon and continue cooking about 1 minute. (At this time you may add any other vegetables you would like and saute)
- Stir squash and parmesan/egg mixture, then add to the pan with bacon and veggies. Stir well, then serve!
So that’s going to wrap this up for this exceptional food spaghetti squash carbonara recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
