Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, indonesian chicken soup. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Indonesian Chicken Soup is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Indonesian Chicken Soup is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook indonesian chicken soup using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Indonesian Chicken Soup:
- Take 6 pcs chicken thighs
- Get 2 pcs carrots, chopped
- Make ready 1 pc potato, chopped
- Make ready 100 gr pole beans, chopped
- Make ready 1 handful celery leaves
- Prepare 1 pc onion leeks, chopped
- Get 1,5 L water
- Get 6 pcs shallots, chopped
- Get 3 pcs garlics, chopped
- Make ready 1 tbsp non-MSG chicken stock powder
- Prepare 1 tsp salt
- Get Vegetable oil
Instructions to make Indonesian Chicken Soup:
- Bring chicken, water, and 1 tsp salt to a boil in a large stockpot. Skim foam.
- In a fry pan, pre-heat vegetable oil and saute chopped shallots and garlics for a minute.
- Add sauteed shallots and garlics to the stockpot. Season with salt and chicken powder broth. Reduce the heat. Simmer for 15 minutes.
- Add carrots, potatoes, pole beans, celeries. Stir and continue simmer for 30 minutes.
So that is going to wrap this up for this exceptional food indonesian chicken soup recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
