Pasta carbonara
Pasta carbonara

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, pasta carbonara. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Pasta carbonara is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Pasta carbonara is something which I have loved my entire life.

Your pasta water should taste like the ocean. One of the biggest mistakes people make when To make an authentic carbonara sauce, you need eggs and Parmesan. I repeat, YOU DO NOT NEED.

To begin with this recipe, we must prepare a few components. You can cook pasta carbonara using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pasta carbonara:
  1. Take 1 packages fettuccini
  2. Prepare 1 packages bacon
  3. Make ready 2 cup sliced mushrooms
  4. Take 4 egg yokes
  5. Make ready 1 cup parmesan cheese
  6. Prepare 1 cup tomatoes , grape or cherry size. Any small tomato
  7. Get 1/2 cup frozen peas
  8. Make ready salt
  9. Make ready 1 tbsp black pepper
  10. Take 1 cup diced onion

Authentic Italian Pasta Carbonara Recipe - The Roman Traditional Dish. Prepare the sauce while the pasta is cooking to ensure that the spaghetti will be hot and ready when the sauce is finished; it is very.

Instructions to make Pasta carbonara:
  1. Cook pasta according to directions, preheat the oven to 450 and cook tomatoes and mushrooms on large cookie sheet for 15 to 20 minutes until they begin to pop.
  2. Chop bacon into small bite size pieces, cook until brown then remove and place on paper towel to drain. Saute onions in bacon grease until brown.
  3. In large serving bowl add egg yolks, Parmesan cheese and pepper. Mix until combined.
  4. Add peas during the last minute of pasta cooking time. Drain pasta add to egg and cheese mixture, then combine all other ingredients. Make sure to mix thoroughly to coat all the noodles. Make sure to use the tomatoes dripping from pan too.

So that’s going to wrap this up for this exceptional food pasta carbonara recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!