Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, sponge cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sponge Cake is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Sponge Cake is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook sponge cake using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sponge Cake:
- Prepare 4 tsp baking powder
- Make ready 1 lb. magarine
- Take 3/4 lb or 11/2 cups sugar
- Take 2 tsp vanilla essence
- Make ready 8 eggs
- Prepare 1 lb. flour
- Prepare 4 tbs. hot water (not boiling)
- Make ready Flavouring
- Take Zest of 1 lime
- Take 3 dashes Angostura Bitters
- Take 1 tsp ground spice
- Take 1 tsp ground clove
- Get 1 tbs lemon juice
- Take 2 tbs rum
Steps to make Sponge Cake:
- Cream together margarine and sugar until light and fluffy.
- Add vanilla essence and butters.
- Best in eggs one at a time making sure to beat each egg in well before adding the next one.
- Sift dry ingredients with spice and clove. Then fold this into egg mixture gradually.
- Add lime zest, lemon juice and rum. Then add hot water.
- Pour into greased and floured cake pans and bake at 325- 350 degrees Fahrenheit for 30 -40 mins or until tester comes out clean.
So that’s going to wrap it up with this exceptional food sponge cake recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
