Corned Beef Casserole
Corned Beef Casserole

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, corned beef casserole. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Corned Beef Casserole is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Corned Beef Casserole is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have corned beef casserole using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Corned Beef Casserole:
  1. Get 200 gr corned beef
  2. Make ready 1 potato, peeled, boiled, then mashed
  3. Make ready 50 ml milk
  4. Get 2 eggs
  5. Make ready 50 gram cheddar, grated
  6. Prepare 1 onion
  7. Get Butter
Steps to make Corned Beef Casserole:
  1. Add eggs to corned beef, stir until well combined.
  2. Add mashed potato and milk to corned beef batter.
  3. Line a casserole dish with butter. Peel and cut onion, line the pieces on the bottom of the casserole dish
  4. Add the batter to the dish. Top with grated cheddar.
  5. Bake for 40 - 45 minutes until done. Cool slightly, and slice.

So that’s going to wrap this up with this exceptional food corned beef casserole recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!