Pork Pot Roast
Pork Pot Roast

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, pork pot roast. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Pork Pot Roast is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Pork Pot Roast is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook pork pot roast using 17 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Pork Pot Roast:
  1. Get Browning
  2. Take 2 1/2 lb Pork Roast
  3. Take 2 tbsp vegetable oil
  4. Take Sea Salt
  5. Prepare ground black pepper
  6. Get Baste
  7. Take 1 cup hot water
  8. Take 1 envelope Lipton Onion Soup (dry)
  9. Make ready Fixins
  10. Take 2 each Celery Stalks, chopped
  11. Take 2 medium yellow onions, sliced
  12. Take 1/2 lb Baby carrots
  13. Get 4 medium Yukon gold potato, diced
  14. Prepare 2 tbsp minced garlic
  15. Make ready Seasonings
  16. Get Italian seasoning
  17. Take smoked paprika
Instructions to make Pork Pot Roast:
  1. Heat a medium skillet with vegetable oil on medium high heat
  2. Sprinkle sea salt and pepper on all sides of the pork roast.
  3. Brown the pork lightly on all four sides
  4. Meanwhile preheat the oven to 375°F
  5. In a Dutch oven or roasting pan mix the hot water and lipton Onion soup
  6. Now that the pork is lightly browned set it in the soup mix.
  7. Prep your veggies: carrots, onion, potato, celery, garlic.
  8. Sprinkle some Italian seasoning and smoked paprika on top of the pork
  9. Drop the prepped vegetables around the roast, ending with the onions on top.
  10. Place the lid on the pot and cook for 45 minute's.
  11. Remove from oven and baste the roast thoroughly with the liquids
  12. Place back in oven and cook for 45 minute's to 60 minute's or until internal temperature reaches recommended 145°F. (I went to 160f)
  13. Let rest for 3 minute's.
  14. Serve and enjoy!

So that is going to wrap it up for this exceptional food pork pot roast recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!