Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, my favorite birthday cake. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
My Favorite Birthday Cake is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. My Favorite Birthday Cake is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook my favorite birthday cake using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make My Favorite Birthday Cake:
- Take Cake
- Take 2 cup sugar
- Prepare 1 cup unsalted butter
- Make ready 3 cup sifted cake flour
- Get 3 tsp baking powder
- Get 1 cup whole milk
- Get 1/2 tsp salt
- Get 1 1/2 tsp vanilla extract
- Get 1/2 tsp orange extract
- Take 6 egg whites
Instructions to make My Favorite Birthday Cake:
- Preheat oven to 375° F. Grease and flour 3 (9-inch) cake pans.
- Cream butter and sugar until fluffy.
- Combine flour and baking powder; add to creamed mixture alternately with milk. Beat well after each addition.
- Add salt and flavorings. Add any food color at this time if desired.
- Beat egg whites in a separate bowl until stiff peaks form.
- Fold beaten egg whites into batter.
- Butter and flour three 8 or 9 inch cake pans. Divide batter into cake pans. Bake for 25-30 minutes until cake tests done.
- Cool on wire racks for 10 minutes then turn out of pans to finish cooling.
- Frost and decorate with your favorite white or vanilla frosting. I have tinted mine orange, but any colors can be done. Enjoy!
So that is going to wrap this up with this exceptional food my favorite birthday cake recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!