Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, slap yo self so good finger sucking slow cooked pot roast. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Slap Yo Self So Good Finger Sucking Slow Cooked Pot Roast is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Slap Yo Self So Good Finger Sucking Slow Cooked Pot Roast is something which I’ve loved my whole life. They’re nice and they look fantastic.
We know that you're cooking a lot at home right now, so we are going to start posting some of our favorite recipe videos in case you want to follow along at. search for "text" in self post contents. self:yes (or self:no). include (or exclude) self posts. Slow cooker Vegetable Stock. "So-good-you'll-pull-yo-hair" Porter Pulled Pork. Slow cooked shredded beef with roasted red peppers and diced pepperoncini.
To get started with this recipe, we must prepare a few components. You can have slap yo self so good finger sucking slow cooked pot roast using 6 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Slap Yo Self So Good Finger Sucking Slow Cooked Pot Roast:
- Make ready 4 lb Chuck roast
- Make ready 1 1 oz envelope ranch dressing mix
- Prepare 1 1 1/4 ounce envelope au jus mix
- Get 1 cup Butter
- Make ready 4 each Pepperoncini peppers
- Prepare 1 dash Pepper
Consistently rated THE most flavorful slow cooker pot roast recipe, the depth of flavor is simply phenomenal. I cooked mine on low this time for an ultra tender roast. Pour the finished beef broth into a medium stock pot, leaving the roast and vegetables in the warm slow. Place roast into crockpot and surround with vegetables.
Steps to make Slap Yo Self So Good Finger Sucking Slow Cooked Pot Roast:
- Spray your slow cooker with non stick cooking spray
- Rub your roast with the black pepper
- Cut your butter in half and place on each side of the roast (for the sake of the picture I left it on top then stuck it down each side)
- Dump on your ranch dressing mix
- Followed by the au jus mix
- Place the 4 peppers down each side of the roast
- Clean your potatoes quarter them and place them all around the roast
- Cover that baby up and cook on low for 8 hours
- After the time remove it should shred up chunk up
- Plate it along with the potatoes and enjoy :)
Combine beef broth and vegetable soup mix, then add to crockpot. This slow cooker pot roast only takes six ingredients to make thanks to a packet of onion soup mix. You just dump everything into the slow cooker, walk away for a few hours, and dinner practically cooks itself. Serve it over egg noodles or rice and dinner is good to go. Put everything in the slow cooker in the morning, set it, and forget about it until dinner time!
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