Fried Rice with Chicken and Eggs
Fried Rice with Chicken and Eggs

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, fried rice with chicken and eggs. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fried Rice with Chicken and Eggs is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Fried Rice with Chicken and Eggs is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have fried rice with chicken and eggs using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Fried Rice with Chicken and Eggs:
  1. Make ready 125 g rice
  2. Prepare 2 big eggs
  3. Get 100-150 g chicken
  4. Get 1-2 teeth of garlic
  5. Take 1 small can of corn (can also use frozen veggies mix, but i mostly like corn)
  6. Take Soya sauce
  7. Prepare Olive oil
  8. Make ready 1 pinch smoked paprica
  9. Get Chives
Steps to make Fried Rice with Chicken and Eggs:
  1. Cook chicken until done, cut in pieces or separate with fork (depends what meet are you using, breast or tights)
  2. In the separate pot cook rice, set aside.
  3. On the pan or wok add a little bit of olive oil and chicken, fry until gets a little golden, add a little bit of soya sauce and garlic.
  4. Add rice to the pot, and fry until it’s get a little bit of color.
  5. Add veggies of your choice and let it cook for couple of minutes
  6. Make some space and add eggs inside, wait until it’s almost done and break it in pieces, mix well
  7. Add soya sauce, smoked paprika and chives. Stir well.

So that is going to wrap this up with this special food fried rice with chicken and eggs recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!