Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken fried rice using leftovers. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Fried Rice using leftovers is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Chicken Fried Rice using leftovers is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have chicken fried rice using leftovers using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Fried Rice using leftovers:
- Prepare 3 eggs
- Get 2 leftover chicken breasts
- Make ready 2 cup rice (leftovers are okay)
- Get 3 green onions (tops and bottoms)
- Prepare 1/2 cup broccoli
- Prepare 1/4 cup sliced carrots, cooked until tender
- Get 1 soy sauce
- Make ready 1 oil
Instructions to make Chicken Fried Rice using leftovers:
- Put 1 tablespoon oil in hot wok or frying panel and scramble eggs. Put aside.
- Put 1-2 tablespoons of oil in wok and fry rice until rice is soft (approximately 10 minutes). Stir frequently.
- Add soy sauce until rice is brown. Taste so you don't add too much soy sauce!
- Add eggs, chicken, onions, and other vegetables (peppers are a good option)
- Cook until warm, stirring frequently.
So that’s going to wrap it up for this exceptional food chicken fried rice using leftovers recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
