Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cashew chicken fried rice. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cashew Chicken Fried Rice is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Cashew Chicken Fried Rice is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have cashew chicken fried rice using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Cashew Chicken Fried Rice:
- Prepare 2 boneless skinless chicken breasts, cubed
- Take 2 tbsp vegetable or olive oil
- Take 2 medium onions, chopped
- Prepare 1/2 tsp minced garlic (or more if you like)
- Get 1 1/2 cup each of any 3 vegetables of your choice (I used Chinese cabbage, broccoli, red bell pepper)
- Prepare 1/4 tsp ground black pepper (or to taste)
- Make ready 2 cup cooled cooked white rice
- Make ready 1 1/2 tbsp soy sauce
- Get 1 cup roasted cashews
Steps to make Cashew Chicken Fried Rice:
- Heat oil on medium-high, sauté onions for 1 minute; add chicken, sauté until lightly browned.
- Add all remaining vegetables and and cook until crisp.
- Add rice, making sure any large clumps are broken up. Fry for 2 minutes.
- Add soy sauce, mix through all ingredients well. Add cashews, and fry another minute.
So that’s going to wrap this up with this exceptional food cashew chicken fried rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
