Cheesy Chicken Broccoli Rice Casserole
Cheesy Chicken Broccoli Rice Casserole

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cheesy chicken broccoli rice casserole. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Cheesy Chicken Broccoli Rice Casserole is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Cheesy Chicken Broccoli Rice Casserole is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have cheesy chicken broccoli rice casserole using 15 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Chicken Broccoli Rice Casserole:
  1. Prepare 1 lb Boneless skinless chicken breast (chopped)
  2. Prepare 4 cup White Rice (cooked)
  3. Get 1 packages Frozen Broccoli Florets
  4. Get 1 can Cream of Chicken soup
  5. Take 1/2 can cream of onion soup
  6. Take 1 can Cheddar cheese soup
  7. Make ready 1/2 cup Sharp cheddar cheese
  8. Get 1/2 cup Shredded Monterey Jack cheese
  9. Make ready 1/2 packages Ritz Crackers (crushed)
  10. Get Salt
  11. Get Black pepper
  12. Take 1 tbsp Minced Garlic
  13. Prepare 1 tbsp Onion powder
  14. Prepare 2 tbsp Butter (melted)
  15. Prepare 4 tbsp olive oil, extra virgin
Steps to make Cheesy Chicken Broccoli Rice Casserole:
  1. Preheat oven @ 375°
  2. Season chicken with onion powder,salt, and black pepper
  3. In a medium saucepan, heat oil and add minced garlic. Stir for 30 secs and add seasoned chicken.
  4. Saute chicken for 5 mins and add Broccoli florets. Cook for 10 mins or until broccoli is tender (you may want to add a few tablespoons of water to chicken)
  5. In a bowl combine cooked rice cream of chicken cream of onion and cheddar cheese soup. Mix well
  6. Add cooked chicken and broccoli to rice mixure. Add sharp cheddar cheese and mix well
  7. Place into casserole dish and cover with shredded Monterey Jack cheese
  8. Add crushed crackers and pour melted butter over the top.
  9. Bake for 20 mins or until brown and bubbly
  10. And ENJOY!!!

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