Crock-Pot Meatloaf
Crock-Pot Meatloaf

Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, crock-pot meatloaf. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Crock-Pot Meatloaf is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Crock-Pot Meatloaf is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have crock-pot meatloaf using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Crock-Pot Meatloaf:
  1. Prepare 2 lb ground beef
  2. Make ready 1 envelope Lipton Extra Noodle Soup (Original)
  3. Get 1/2 cup ketchup
  4. Get 2 eggs
  5. Prepare 1/4 cup brown sugar
Steps to make Crock-Pot Meatloaf:
  1. Prepare one packet of the Lipton Extra Noodle soup using the directions on the box; takes approximately 6 minutes to prepare.
  2. Scramble the eggs and mix in with the Lipton.
  3. Pour the soup and eggs into the crockpot and add the beef.
  4. Top the beef with ketchup and brown sugar.
  5. Cook on low for 6 to 8 hours. Serve hot.

So that is going to wrap it up for this special food crock-pot meatloaf recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!