Red velvet cake
Red velvet cake

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, red velvet cake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Red velvet cake is traditionally a red, red-brown, crimson or scarlet-colored chocolate layer cake, layered with ermine icing. Traditional recipes do not use food coloring. Red velvet cake is a classic American dessert, but it's becoming more and more popular outside of Although cake flour is usually used for classic red velvet recipes to make it light, I wanted to stick to.

Red velvet cake is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Red velvet cake is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have red velvet cake using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Red velvet cake:
  1. Prepare 21/2 cups plain flour
  2. Prepare 2 large eggs
  3. Make ready 11/2 cups milk
  4. Prepare 1 tspn baking soda
  5. Prepare 1 cup sugar
  6. Prepare 2 tbspn red food color
  7. Take 2 tbspn cocoa powder
  8. Get 1 cup vegetable oil
  9. Take 1 tspn white vinegar
  10. Take 1 tspn salt
  11. Prepare 1 cup butter milk

Amazing real red velvet cake recipe. One bowl, one spatula, one amazing cake! The cake is very light and delicate and very moist. A Red Velvet Cake is instantly recognizable with its bright red color offset by a white Cream Cheese Frosting.

Instructions to make Red velvet cake:
  1. Mix flour, salt, baking soda and cocoa powder and keep aside
  2. In a seperate bowl Mix the eggs,butter milk, vegetable oil and sugar, food color and white vinegar.
  3. Add the dry ingredients to the wet ingredients and mix with a mixer on a low speed. Do not over mix
  4. Bake untill you insert a toothpick and it comes out clean. Enjoy

There are many theories as to its origin. Red velvet cake…it has eluded me for so long!! You've been asking me to share my favorite red velvet layer cake recipe, and I've wanted to. I wasn't procrastinating, I just hadn't made a red velvet cake I. The only Red Velvet Cake recipe you'll ever need!

So that’s going to wrap this up for this exceptional food red velvet cake recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!