Fried chicken
Fried chicken

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, fried chicken. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Fried chicken is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Fried chicken is something which I’ve loved my whole life.

Southern fried chicken, also known simply as fried chicken, is a dish consisting of chicken pieces which have been coated in a seasoned batter and pan-fried, deep fried, or pressure fried. We have buttermilk, garlic, southern fried chicken and more. Southern Fried Chicken Recipe - Better than Popeyes!

To get started with this recipe, we must prepare a few ingredients. You can have fried chicken using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Fried chicken:
  1. Take 2 family sized packs chicken drumsticks
  2. Take flour
  3. Take salt
  4. Get garlic powder
  5. Prepare black pepper
  6. Make ready parsley
  7. Take milk
  8. Make ready vegetable oil

This is one of my favorite comfort meals! Tips for the Perfect Chicken Fried Chicken. This chicken recipe really isn't that different from regular fried chicken. Fried chicken is a delicious dinnertime treat that's always a hit.

Instructions to make Fried chicken:
  1. Wash all the chicken. Set aside for a lil bit.
  2. Get your oil in whatever skillet or pan you fry chicken in and out it on about medium high heat.
  3. In a large bowl blend together the flour, salt, garlic powder, pepper, and parsley. You can taste it to see if it needs more or less seasoning. I just eyeball it.
  4. Put your milk in a pie dish or whatever you choose to use. Put the chicken in the flour mixture and coat well shaking of any extra flour. Dip in the milk, then back into the flour being sure to kind of squeeze while coating. Continue until all chicken is coated.
  5. By the time you are done with the chicken, the oil should be ready. You can test it by putting a little bit of the flour in. If it doesn't bubble a little is not ready if it bubbles too quick is too hot. Temperature is very important when frying chicken.
  6. Place chicken in skillet being sure not to crowd it, it will not cook right if you do. Let fry until blood comes out then flip. Some pieces won't do that, it's ok as long as it's golden you can flip it. Fry in that side a while longer and do again if need be.
  7. When the chicken stops hissing as much in the oil it should be done. There is a carry over cook time so if your worried is not cooked through, trust me it is. Do not over cook it, no one likes dry chicken. Don't under cook it you don't want to kill anyone.
  8. It's really not hard to make just play with it until you get it right. Serve with your favorite sides and enjoy!

Pinoy Style Fried Chicken is one of our Filipino Fried Chicken versions. Download Fried chicken stock videos at the best footage agency with millions of premium high quality, royalty-free stock videos, footages and clips at reasonable prices. Reddit gives you the best of the internet in one place. Making good fried chicken is easy, as long as you avoid these pitfalls. Don't forget to monitor the oil temperature, and adjust the burner accordingly as.

So that’s going to wrap this up with this special food fried chicken recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!