Slow Cooker Mushroom Ranch Pork Chops
Slow Cooker Mushroom Ranch Pork Chops

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, slow cooker mushroom ranch pork chops. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Slow Cooker Mushroom Ranch Pork Chops is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Slow Cooker Mushroom Ranch Pork Chops is something which I’ve loved my whole life. They’re nice and they look wonderful.

Slow Cooker Pork Chops With Cream Of Mushroom Soup Recipes. Slow Cooker Creamy Ranch Pork ChopsLife in the Lofthouse. For those folks that prefer to watch as opposed to read.

To begin with this particular recipe, we have to prepare a few ingredients. You can have slow cooker mushroom ranch pork chops using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Slow Cooker Mushroom Ranch Pork Chops:
  1. Make ready 2.5 lbs boneless ribeye pork chops (6-8 depending on size)
  2. Get 8 oz sliced mushrooms
  3. Prepare 2 tbs dry ranch seasoning
  4. Make ready 1 can cream of chicken soup
  5. Prepare 2 tbs unsalted butter
  6. Prepare 2-3 tbs cornstarch
  7. Get 3 tbs water

Spray slow cooker with non-stick cooking spray. Place pork chops in cooker - season with salt and pepper if you like. In a large bowl, mix condensed Each slow cooker cooks at different rates, adjust cooking times according to your cooker. Serve with mashed potatoes, rice or noodles, your favorite.

Steps to make Slow Cooker Mushroom Ranch Pork Chops:
  1. Lay chops out in a single layer on a clean surface. Sprinkle 1 tbs of ranch seasoning evenly over all chops. Flip chops and sprinkle remaining tbs of ranch seasoning evenly over second side of all chops.
  2. In the bottom of a 5-6 quart slow cooker place half the chops in a single layer followed by half the mushrooms. Repeat with remaining chops then mushrooms. Pour soup evenly over the top followed by butter.
  3. Place lid on slow cooker and cook on low for 6 hours. In last 10 minutes carefully transfer chops from slow cooker to a plate. Turn slow cooker up to high. Stir together cornstarch and water in a small bowl to make a slurry.
  4. Wisk slurry into liquid in slow cooker until thickened to make a gravy. Nestle pork chops back into gravy to coat. Best served with mashed potatoes and a crisp salad. Enjoy!

Slow Cooker Creamy Ranch Pork Chops. This step is optional, but if you're up for a tiny bit more prep, my homemade cream of chicken and cream of mushroom soup recipes take these pork chops to the next level. Slow Cooker Creamy Ranch Pork Chops with NO PACKET seasoning. Use prepared soups, soup mix, and ranch dressing mix with onion and pork chops for an easy, savory dinner done in the slow cooker. Everybody liked it ok, but said the ranch tasted "weird".

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