Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, stir fried chicken with cashew nut. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Crisp fried chicken with stir-fried vegetables and cashew nuts. Stir in the spring onions and cashew nuts, season, to taste, with sea salt and ground white pepper and transfer to a serving dish. Chicken with cashew nuts is one of my all-time favorites, as it is for my husband.
Stir fried chicken with cashew nut is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Stir fried chicken with cashew nut is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have stir fried chicken with cashew nut using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Stir fried chicken with cashew nut:
- Prepare 100 g chicken breast,thinly sliced
- Get 1/4 cup tapioca flour
- Prepare 1 cup Vegetable oil for deep fried
- Get 1/4 cup dried big chillies,cut1/2 inch length size,deep-fried
- Get 1/4 cup cashew nuts,deep fried
- Take 1/4 cup spring onion,cut 1inch length (use 5 inch from the bottom upward)
- Take 1 tps vegetable oil for stir fry
- Make ready Seasoning mixture ingredients
- Make ready 2 teaspoons sugar
- Prepare 1 teaspoon seasoning sauce
- Prepare 2 teaspoons oyster sauce
- Make ready 1 teaspoon fried chillies paste
This spicy, easy stir-fry is all about the sticky, slightly sweet sauce that coats the chicken and cashews. This page is also available in: Thai. This is the Thai take on a dish that can probably be found at any Asian hole-in-the-wall eatery in the west. The soft, moist chicken meets the warm crunch of freshly toasted cashew nuts or, as they are called in Thai, the 'mangoes of the high forests of India'.
Steps to make Stir fried chicken with cashew nut:
- Coat chicken with tapioca flour.set aside
- In the wok,warm vegetable oil over medium to low heat. Deep fry cashew nuts until crispy,spoon into a plate. Increase the heat and deep fry chicken chili. Leave from heat and drain from the oil.
- In the wok,heat 1 tps of vegetable oil. Pour seasoning mixture ingredients and stir until thicken over low heat. Add chicken,cashew nuts,dried chili. Stir them well.
- Add spring onion. Leave from heat and spoon onto a serving plate.
The secret to Thai chicken cashew nut stir fry is deliciously tender chicken on the inside with a little crispy outer layer. If you want stir fried chicken and cashew nuts like takeout but tastier and better then you are in the right place. Add the cashew nuts and stir-fry for a few seconds until golden. Remove with a slotted spoon and set aside. Stir in the onion and cashews, then pile on to warm plates.
So that’s going to wrap this up for this exceptional food stir fried chicken with cashew nut recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
