Red velvet cake
Red velvet cake

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, red velvet cake. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Red velvet cake is traditionally a red, red-brown, crimson or scarlet-colored chocolate layer cake, layered with ermine icing. Traditional recipes do not use food coloring. Red velvet cake is a classic American dessert, but it's becoming more and more popular outside of Although cake flour is usually used for classic red velvet recipes to make it light, I wanted to stick to.

Red velvet cake is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Red velvet cake is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook red velvet cake using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Red velvet cake:
  1. Prepare 1 1/2 cup flour
  2. Prepare 1/2 cup sugar
  3. Take 1/2 cup freshyo(strawberry)
  4. Prepare 1/2 cup melted butter
  5. Get 2 tspn Coco powder
  6. Make ready 1/2 tsp baking powder
  7. Get 1/2 tsp baking soda
  8. Prepare Flavour (milk and strawberry)
  9. Take 2 tspn red food coloring
  10. Prepare 1/4 tsp white vinegar
  11. Make ready 1/2 cup condensed milk
  12. Get 2 egg

Amazing real red velvet cake recipe. One bowl, one spatula, one amazing cake! The cake is very light and delicate and very moist. A Red Velvet Cake is instantly recognizable with its bright red color offset by a white Cream Cheese Frosting.

Instructions to make Red velvet cake:
  1. In a bowl add in flour,Coco powder,baking powder and baking soda and whisk
  2. In a diff pour in sugar, butter,and egg whisk until combined.add in freshyo and vinegar
  3. Add food coloring and flavour
  4. Add all dry ingredients into wet ingredients and mix.bake @180° for about 20_25mins(or it depends on ur oven).after Baking make some hole and spread ur condensed milk

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