Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, fried chillie chicken. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Fried Chillie Chicken is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Fried Chillie Chicken is something that I have loved my whole life.
Chilli chicken is a sweet, spicy & slightly sour crispy appetizer made with chicken, bell peppers, garlic, chilli sauce & soya sauce. This crisp fried saucy chilli chicken recipe is hands down the best that. How to Fried Chilli Chicken at home.
To get started with this particular recipe, we must first prepare a few ingredients. You can have fried chillie chicken using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Fried Chillie Chicken:
- Take 500 g Chicken
- Make ready 2-3 Green Chillies
- Make ready 2-3 Red Chillies
- Take 1 Sliced Onion
- Take 1 Tomato
- Prepare 2-3 Garlic Cloves
- Get 1 Egg
- Get Potato Starch 片栗粉
- Get Salt
- Get Ground Pepper
- Make ready Chillie Flakes
- Make ready Chillie Powder
- Get Tomato Sauce
Fried chicken: Start by frying bite sized pieces of chicken in a batter made with all purpose flour, corn flour and some seasoning. Chicken wings are fried then coated in a Tabasco sauce and butter marinade. A great finger good for entertaining. Keywords: thai basil chicken, Thai chicken, thai recipes, thai stir fry.
Steps to make Fried Chillie Chicken:
- Cut chicken into bite size pieces and season with salt, pepper, 1 egg and potato starch. Add some chillie powder if you prefer more spicy dish. Leave the chicken 15-20 minutes.
- Cut onions, green and red Chillies, garlic cloves and tomatoes into small pieces.
- Put some oil into a frying pan and fry chicken until golden brown. (No need of deep frying. So you can use less oil for frying)
- Then put finely chopped garlic into the frying pan and fry till golden brown.
- Then add onions and when the onions turn into golden brown put some chillie flakes according to your preference.
- Then add Chillies, tomato sauce and salt and pepper if needed.
- Add fried chicken into the tempered mixture and give a nice mix.
Dry chilli chicken, easily the most popular Indian-Chinese chicken recipe for the meat lovers. The key in making a good chilli chicken is in the seasoning of the flour batter in which the chicken is fried. Chilli Chicken is a mouth-watering Indo Chinese chicken recipe, here fried chicken is cooked in the Chilli Chicken Recipe is a popular Chicken Starter or Appetizer from the Indo-chinese cuisine. Chilli chicken is perhaps the most popular The dry chilli chicken works as a snack, appetiser as well as a side. The gravy chilli chicken is more popular as a side to either chowmein or with fried rice.
So that is going to wrap this up for this special food fried chillie chicken recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
