Indonesian Nasi Goreng (Fried Rice) with chicken
Indonesian Nasi Goreng (Fried Rice) with chicken

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, indonesian nasi goreng (fried rice) with chicken. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Indonesian Nasi Goreng (Fried Rice) with chicken is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Indonesian Nasi Goreng (Fried Rice) with chicken is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have indonesian nasi goreng (fried rice) with chicken using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Indonesian Nasi Goreng (Fried Rice) with chicken:
  1. Make ready 400 gr basmati rice
  2. Get 300 gr chicken
  3. Take 2 shallots
  4. Make ready 1 carrot
  5. Prepare 1 tomato
  6. Take 1 cucumber
  7. Make ready 2 eggs
  8. Prepare Salt
  9. Take Sweet thick soya sauce (kecap manis)
  10. Take Oil for frying
  11. Get Ground spices for the rice:
  12. Take 2 teaspoons coriander seeds
  13. Get 1 teaspoon pepper
  14. Make ready 2 garlic
  15. Get Salt
Steps to make Indonesian Nasi Goreng (Fried Rice) with chicken:
  1. Cook the basmati rice as per instructions on the package. Set aside once cooked.
  2. Grind the spices: coriander seeds, pepper, and garlic.
  3. Diced the chicken and the tomato. Slice the shallots and grate the carrot.
  4. Heat the oil up until it turns gold and lower the heat. Toss the ground spices and shallots until it smells good.
  5. Set the heat to medium and put the chicken until it is well cooked. Then put the grated carrot.
  6. Set the heat to high and add the rice, salt, pepper, and the sweet thick soya sauce. Cook and stir until the rice turns brown. Taste to correct.
  7. Fry the eggs separately.
  8. Serve the fried rice with sliced cucumber and the fried eggs.
  9. Other tasty adds-on that you will normally get with the dish when ordered in a restaurant are: krupuk (crisps), satay (grilled meat with peanut sauce), acar (pickles), and sambal (spicy sauce)

So that’s going to wrap this up for this exceptional food indonesian nasi goreng (fried rice) with chicken recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!