Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, fried chicken in worcestershire sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Fried Chicken in Worcestershire sauce is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Fried Chicken in Worcestershire sauce is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook fried chicken in worcestershire sauce using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Fried Chicken in Worcestershire sauce:
- Take 6 pieces bone-in chicken drumstick
- Make ready 2 cloves garlic, minced
- Make ready to taste salt
- Make ready to taste ground white/black pepper
- Take Canola oil to fry
- Get For the sauce :
- Prepare 3 cloves garlic, minced
- Make ready 1 small onion, sliced
- Make ready 3 tablespoons margarin/salted butter
- Make ready 2 tablespoons Indonesia sweet soy sauce (kecap manis)
- Take 2 tablespoon oyster sauce
- Make ready 1 tablespoon worcestershire sauce
- Make ready to taste ground white/black pepper
Instructions to make Fried Chicken in Worcestershire sauce:
- Put the chicken pieces to a bowl, add garlic, salt and ground pepper. Marinate in the refrigerator for at least 2 hours up to overnight.
- Heat the oil, pat the chicken pieces dry and and fry chicken until they are golden and cooked, drain on kitchen paper and set aside. If you avoid frying, you could spray the chicken pieces with a little olive oil and roast them for about 35 minutes at 375°C.
- Heat the butter. Sauté the garlic until fragrant then add the sweet soy sauce, oyster sauce, worcestershire sauce, ground pepper and about 2-3 tablespoons of water. Mix well. Taste it. Season with salt if needed.
- Once the sauce bubbles and gets thicker, quickly return fried chicken pieces and the onion to the frying pan and toss gently to coat.
- Turn off the heat, and transfer to a serving plate. Serve immediately with steamed white rice.
- This is the picture of the sweet soy sauce I use.
So that’s going to wrap this up for this special food fried chicken in worcestershire sauce recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
