Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, egg fried rice… and some chicken. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Egg fried rice… and some chicken is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Egg fried rice… and some chicken is something that I’ve loved my entire life.
Tenderising chicken breast and cooking it very fast means that it stays moist - perfect for this dish. This recipe cooks literally cooks in minutes - a. Chicken egg-fried rice is a quick, easy and cheap way to use up leftovers.
To get started with this recipe, we must prepare a few ingredients. You can cook egg fried rice… and some chicken using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Egg fried rice… and some chicken:
- Prepare 1 chicken breast
- Get Mug of rice
- Get 2 x eggs
- Get Soya sauce
- Make ready 2 x red chilli
The trick to make perfect fried rice is not to use hot rice, but cold, cooked rice. The simplest of Chinese recipes is recreated here by stir-frying chicken, rice, soy sauce and egg. Spoon the chicken over the rice, top with a fried egg and a very generous drizzle of the white sauce. Serve immediately, with pita if using, tomatoes and lettuce for diners to add as they wish.
Instructions to make Egg fried rice… and some chicken:
- Throw the breast into a deep pot and slowly fry up… add a glug of soya sauce
- Cook your rice up 2 days before! Then fry with a little oil on high
- Once the rice gets a light golden brown look… make some space and drop in 2 eggs….
- Let the eggs fry up then smash em…. before mixing with the rice adding a chopped chilli to taste
- Add chicken it it's a main meal… or just for the hell of it…
- Add soya sauce to taste… add a little at a time.
- Mix that bad boy up
- Serve up and enjoy!
This recipe was provided by a chef, restaurant or culinary professional. Heat a non-stick frying pan and add the eggs. Cook, stirring frequently with a wooden spoon to break them up. Garnish with the almonds and coriander and serve with the rice. But throw in some scrambled eggs, some nice veggies and chicken, and you are in for a treat.
So that’s going to wrap it up for this special food egg fried rice… and some chicken recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
