Caramel Apple upside Down Cake
Caramel Apple upside Down Cake

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, caramel apple upside down cake. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

We replaced canned pineapple with fresh apple slices whose tart flavor is the perfect balance to a sticky-sweet caramel sauce. We don't like to play favorites, but this topping plus a tender vanilla scratch cake equals an easy. This is our new favorite upside-down cake.

Caramel Apple upside Down Cake is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Caramel Apple upside Down Cake is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have caramel apple upside down cake using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Caramel Apple upside Down Cake:
  1. Make ready 1 apple (thinly sliced)
  2. Take 1 cup all purpose flour
  3. Take 1/3 cup powdered sugar
  4. Make ready 1/3 cup milk
  5. Take 1/3 cup oil
  6. Prepare 2 eggs
  7. Make ready 1 tsp baking powder
  8. Take Pinch baking soda
  9. Get 1 tsp vanilla essence
  10. Take For caramel-
  11. Take 1 cup sugar
  12. Get 2 tbsp butter
  13. Take Pinch cinnamon powder

Not only does it mean cooler weather, but it also means apples are in. Steph, thanks for bonding over salted caramel apple upside down cake like food bloggies do. How do normal people bond again? And friends, thanks for reading and showing Sally some love today, because we love salted caramel apple upside down cake, don't we? ♥.

Instructions to make Caramel Apple upside Down Cake:
  1. First to making caramel—Heat a pan with sugar on medium flame..Stir well until sugar completely melted and smooth….Add butter and cinnamon powder…And stir well..And then Switch the flame off.
  2. Now pour this mixture into the prepared cake pan (with liner) and evenly spread it on the bottom.
  3. Now arrange the apple slices in an even layer on top..Set aside.
  4. Now In a mixing bowl seive together all propose flour, sugar, baking soda and baking powder…Mix nicely.
  5. Now add milk, oil, eggs and vanilla essence…And beat with hand beater…Until fully combined.
  6. Now pour the batter into the cake pan on top of the sliced apples.
  7. Keep it in preheated microwave oven for 35min…On 180°.. Convection mode…
  8. Check by inserting toothpick into center.. Remove from oven and allow it to cool for about 10min.in the pan before flipping over on to a plate.
  9. All ingredients.

Caramel Apple Upside-Down Cake. featured in Caramel Dessert Options! Give the cake pan a few pats to make sure the cake is released, then lift off the pan. Slice and serve with ice cream! Inspired by my pineapple upside-down cake recipe, this caramel apple upside-down cake is full of flavor! Readers often ask me what my favorite dessert is.

So that’s going to wrap it up with this special food caramel apple upside down cake recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!