Great for Halloween! The Best Kabocha Squash Cake
Great for Halloween! The Best Kabocha Squash Cake

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, great for halloween! the best kabocha squash cake. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Great for Halloween! The Best Kabocha Squash Cake is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Great for Halloween! The Best Kabocha Squash Cake is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have great for halloween! the best kabocha squash cake using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Great for Halloween! The Best Kabocha Squash Cake:
  1. Make ready 1/4 Kabocha squash (Japanese pumpkin)
  2. Prepare 4 tbsp Sugar
  3. Make ready 3 tbsp Flour (cake flour)
  4. Get 20 grams Butter
  5. Get 2 Eggs
Steps to make Great for Halloween! The Best Kabocha Squash Cake:
  1. Microwave the kabocha squash for 5 minutes. <Strain> or <blend> to make it into a paste.
  2. Combine the eggs and sugar in a bowl. Add the kabocha squash paste.
  3. Add the cake flour, and mix well with a mixer.
  4. Put it in a preheated oven at 180℃/355℉, and bake for 60 minutes. Let cool and and it's already done!

So that is going to wrap it up for this exceptional food great for halloween! the best kabocha squash cake recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!