Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, hearty beef in the slow cooker. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Hearty Beef in the Slow Cooker is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Hearty Beef in the Slow Cooker is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have hearty beef in the slow cooker using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Hearty Beef in the Slow Cooker:
- Prepare 3 carrots (diced)
- Prepare 1 parsnip (diced)
- Get 1 leek (diced)
- Prepare 1 onion (diced)
- Take 7 potatos (cubed)
- Prepare 3 off cut steaks (diced)
- Prepare Beef Gravy Granules
- Make ready Red wine
- Get Mixed herbs
- Prepare Marmite
- Prepare Salt
- Make ready Pepper
- Make ready 1 beef oxo cube
Steps to make Hearty Beef in the Slow Cooker:
- Firstly, cut steaks into chunks
- Next, chop all of the vegetables into chunks ready for the slow cooker. Once chopped add steak and veg into slow cooker.
- Lastly, mix the oxo, splash of wine, gravy granules, salt&pepper, mixed herbs, marmite and boiling water. Stir and pour onto the vegetables and steak.
- Pop the lid of your slow cooker on, set to LOW. Leave until ready to eat. I would recommend 6 hours on LOW or if in a rush 3 hours on HIGH
So that is going to wrap it up with this special food hearty beef in the slow cooker recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
