Cajun Chicken Pasta
Cajun Chicken Pasta

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, cajun chicken pasta. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Cajun Chicken Pasta is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Cajun Chicken Pasta is something that I’ve loved my whole life.

Chicken dredged in Cajun spices is sauteed with bell peppers and mushrooms, and presented in a basil-cream sauce over linguine. Easy One Pot Cajun Chicken & Pasta Recipe. There are several ways you can customize this super simple and delicious one pot pasta.

To get started with this recipe, we must prepare a few ingredients. You can cook cajun chicken pasta using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cajun Chicken Pasta:
  1. Take 4 tsp cajun seasoning
  2. Prepare 2 boneless chicken breasts
  3. Take 4 tbsp butter
  4. Prepare 3 cup heavy cream
  5. Get 1/2 tsp lemon pepper seasoning
  6. Take 1 tsp salt
  7. Take 1 tsp ground black pepper
  8. Get 1/4 tsp garlic powder
  9. Make ready 8 oz penne pasta
  10. Make ready 1/2 cup fresh Parmesan cheese

You get lightly charred flavor from grilled chicken, a creamy. Indeed, Cajun Chicken Pasta with Sausage just seemed like a natural choice! Quick and easy dinner is always something I have on my mind. And I just love chicken and sausage combination because.

Instructions to make Cajun Chicken Pasta:
  1. Slice your boneless chicken breast into strips, sauté the strips in a bit of butter until it is slightly crispy. While frying add cajun seasoning to personal taste.
  2. Prepare pasta al dente. Add salt to the water if you desire.
  3. Use a separate skillet or sauce pan to combine 3 cups of heavy cream, 2 tablespoons of butter, and the remainder of the seasonings (lemon pepper, cajun, black pepper, salt, and garlic powder) over medium heat, stirring occasionally.
  4. Once the sauce begins to bubble, add your cooked pasta to the sauce - turn off the heat and stir well.
  5. Lastly, spoon your pasta onto serving plates and top with chicken and Parmesan cheese. Add additional toppings such as diced tomatoes if desired.

Drain when the pasta is still al dente; do not overcook! An easy weeknight dinner your whole family will love! One of the easiest ways to lighten up a pasta dish is to add tons of protein and vegetables to your dish which keeps the portions large and the carbs low and this dish is a perfect. This Cajun Chicken Pasta has SUPER Creamy Alfredo Sauce, perfectly seasoned chicken, and your favorite pasta. Place chicken and Cajun seasoning in a bowl and toss to coat.

So that is going to wrap it up for this exceptional food cajun chicken pasta recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!