Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, farmer breakfast casserole (thick omelette in slow cooker). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Farmer Breakfast Casserole (Thick Omelette in Slow Cooker) is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Farmer Breakfast Casserole (Thick Omelette in Slow Cooker) is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook farmer breakfast casserole (thick omelette in slow cooker) using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Farmer Breakfast Casserole (Thick Omelette in Slow Cooker):
- Get 4 medium-sized eggs
- Prepare 1 tofu block (about 200 grams), pat dry
- Make ready 1 tsp salt
- Get 1/2 tsp crushed black pepper
- Make ready 1/4 tsp dill
- Prepare 100 gram chopped cheddar
- Get 100 gram chopped smoked chicken breast (you can use smoked beef, bacon, ham, etc.)
- Get 1 tsp oil for coating the slow cooker
Instructions to make Farmer Breakfast Casserole (Thick Omelette in Slow Cooker):
- Coat the slow cooker with oil.
- Mix eggs with salt, black pepper, and dill. Add crushed tofu and whisk until they're evenly combined.
- Put sliced cheddar and smoked chicken breast inside the slow cooker. Slowly pour the egg mixture to the slow cooker. Cover and cook on LOW for 3-4 hours.
- Open the slow cooker and remove excess water (if any) using a spoon. Cover again. After 30 minutes, remove carefully from slow cooker, then slice according to your preference.
So that is going to wrap it up for this exceptional food farmer breakfast casserole (thick omelette in slow cooker) recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!