Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, halloween kabocha cake made in a rice cooker from pancake mix. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Halloween Kabocha Cake Made in a Rice Cooker from Pancake Mix is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Halloween Kabocha Cake Made in a Rice Cooker from Pancake Mix is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have halloween kabocha cake made in a rice cooker from pancake mix using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Halloween Kabocha Cake Made in a Rice Cooker from Pancake Mix:
- Make ready 150 grams Pancake mix
- Get 2 Eggs
- Make ready 100 grams Margarine
- Get 3 tbsp Granulated sugar
- Prepare 1 tbsp Cinnamon
- Take 300 grams Kabocha squash (with skin and seeds removed)
- Prepare 1 Icing sugar
- Make ready 1 any you like Stencil
- Prepare 1 Margarine for greasing
Instructions to make Halloween Kabocha Cake Made in a Rice Cooker from Pancake Mix:
- Cut the kabocha squash into small pieces. Put them in a heatproof bowl, wrap and microwave for 8 minutes. Mash when softened.
- Add margarine to the kabocha, wrap and microwave for another minute.
- Add granulated sugar, cinnamon, egg and pancake mix and mix well.
- Grease a rice cooker bowl with margarine and pour in the mixture from step 3. Switch on the normal rice setting! If it doesn't cook the first time, cook it again.
- When it's done, let it cool a little, invert and transfer to a plate.
- Put the paper stencil on the top and sprinkle on some icing sugar with a tea strainer. Remove the paper stencil very carefully.
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