chicken pasta
chicken pasta

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, chicken pasta. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Best recipes for chicken and pasta. Best recipes for chicken and pasta. See dozens of ways to combine these two dinner winners.

chicken pasta is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. chicken pasta is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken pasta using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make chicken pasta:
  1. Prepare 1 packages pasta (any)
  2. Make ready 1 packages chicken breast(marinated if you like)
  3. Make ready 1 medium onion
  4. Get 1 can sweet corn( or frozen as many as you like)
  5. Prepare 1 small tomato
  6. Make ready 1/2 can tomato sace
  7. Prepare 1 stick unsalted butter
  8. Get 500 ml fresh cream
  9. Get 1 parsley
  10. Take 1 tbsp salt
  11. Take 1/4 tsp pepper

The chicken pasta recipe of your dreams! Consider these chicken and pasta recipes your weeknight starter pack. These easy meals will make dinner time a (delicious) breeze. A wonderfully comforting chicken pasta bake, this can be made ahead and will go down really well with the family.

Instructions to make chicken pasta:
  1. Place the pasta in warm water with a little salt to cook
  2. Prepare all your ingredients.Chop in small pieces the chicken breast, the onion, tomato and the parsley. Let's begin
  3. Heat a big wok ( pan) in medium temperature. Put just a little bit of the unsalted butter to melt and then add the chopped onion. Let it cook for a couple of minutes and then put the chicken breast pieces and cook until the pieces be cooked.
  4. add the chopped tomato and the tomato juice. Put a few more butter and let it cook.
  5. add the sweetcorn, the rest of the butter and fresh cream and let it cooked for about 5-6 minutes. put the salt and the pepper. You can put less/more depends on your likes
  6. when the sauce is ready, put the persley and stir.
  7. serve with the pasta on bottom and the sauce on top
  8. For extra flavour you can put any herbal you like. It depends on you how much salt pepper or herbal you will use.

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