Balsamic Chicken on Rice
Balsamic Chicken on Rice

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, balsamic chicken on rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Balsamic Chicken on Rice is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Balsamic Chicken on Rice is something that I’ve loved my entire life.

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To get started with this particular recipe, we have to first prepare a few components. You can have balsamic chicken on rice using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Balsamic Chicken on Rice:
  1. Get 3 Cups Rice
  2. Take 1 lb Chicken Breasts (2)
  3. Take 1 lb Fresh Asparagus (2" pieces)
  4. Get 1 Cup Grape Tomatoes (halved)
  5. Prepare 1-1/2 Cups Matchstick Carrots
  6. Get 1-1/2 Tbsp Honey
  7. Take 1 Tsp Red Pepper Flakes
  8. Make ready 3 Tbsp Balsamic Vinegar
  9. Make ready Salt and Pepper

Get the recipe for MoonAndBack's Braised Balsamic Chicken. View top rated Honey balsamic chicken rice recipes with ratings and reviews. Try this balsamic vinegar chicken over salads, rice, or with potatoes. Here, I've served it over a low carb cauliflower mash with broccoli, and prepared some for my meal prep.

Steps to make Balsamic Chicken on Rice:
  1. Create the dressing. In a seperate bowl mix the italian dressing, balsamic vinegar, red peppers and honey. Set aside. Prepare the rice. (A rice maker helps)
  2. Add olive oil to the skillet and warm to medium high heat. Season the chicken with salt and pepper. Add the chicken breasts to the skillet and cook for 10 minutes. Flip and drizzle the sauce on the chicken breasts. Cook for another 10 minutes. Remove chicken.
  3. In the same skillet add the asparagus, carrots and tomatos. Stir until tender. (4 - 5 minutes) Add rice to a plate and place the veggies on top. Place the chicken on top of the veggies.
  4. Add the remaining dressing to the skillet and reduce. When done drizzle it over the chicken.
  5. Enjoy!

This post is not sponsored by Pasolivo, but I did receive complimentary products from the company. Only used the marinade on the chicken and just roasted the vegetables separately. Added some brown rice on the side. These easy Balsamic Chicken Thighs are a tasty and juicy answer to "what's for dinner?" Prepare the marinade in the morning and bake when you get I served these tasty Balsamic Chicken Thighs with some Skillet Potatoes and Green Beans , but they'd also be great with some rice or pasta to soak up. Balsamic Chicken is a baked chicken dinner that's incredible quick to prepare: just mix balsamic vinegar, soy sauce, honey, sugar and garlic, pour Sticky Balsamic Chicken.

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